Exploring the World's Most Popular Meat: A Cultural Tour through India
Meat consumption varies worldwide, but one stands out as the most consumed globally. This article explores this phenomenon with a focus on the Indian context, revealing fascinating cultural influences on dietary habits. Delving into traditional Indian cuisine, beliefs, and the global predominance of chicken, readers gain a comprehensive understanding of meat's role in society. Discover why chicken holds the top spot and how it influences culinary tourism in India.